Natural Cocoa Butter (Theobroma cacao)

5,90  Including VAT.
(59,00  / kg)

Our high-quality cocoa butter is an essential ingredient for all chocolate lovers and those who enjoy working with chocolate. Its creamy texture and mild flavor make it a versatile component in many recipes, whether it's for tempering chocolate, making chocolate decorations, or as a moisturizer and protective shield in skincare. Discover the numerous uses of our cocoa butter now and experience the taste and quality of the highest caliber.

Description

Unsere hochwertige Kakaobutter It's an essential product for anyone who enjoys working with chocolate. Made from the seeds of the cocoa plant, it's known for its mild flavor and creamy texture. Our cocoa butter is carefully processed to ensure it's of the highest quality, preserving all natural nutrients and flavors.

Cocoa butter is a versatile ingredient in many recipes and is often used to temper chocolate, make chocolate decorations, or as a base for chocolate fillings. Our cocoa butter is also an excellent natural moisturizer and can be used in skincare as a moisturizer and protective barrier against environmental influences.

Our cocoa butter is carefully packaged and can be easily stored in the kitchen or bathroom. We take pride in offering a quality product that is appreciated by many professional chefs and chocolate makers. Discover the versatile uses of our cocoa butter now.

 

vegan and lactose-free

Infos

Weight 0,1 kg
Minimum shelf life

At least 3 months from delivery.

Manufactured

Packaged in Wermsdorf, Germany.

Storage

At 16-18°C and a maximum air humidity of 60%.

Ingredients

Natural Cocoa Butter

Nutritional Information Table

Energy 3681,5 kj / 895,5 kcal
Fat 99,5 g
of which saturates 59,2 g
Carbohydrates 0,00 g
of which sugars 0,00 g
Protein 0,00 g
Salt 0,00 g

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